New Flavored Low-Carb Tortillas Fill New Diet Niche American consumers are worshipping at the altar of the new low-carb diet niche, and the nation’s food manufactures are right behind them. This increased consumer awareness is having an impact on every sector in the food industry, and the demand is strong for low-carb varieties.
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Summer Brings a Wealth of Healthy, Tasty Produce “An apple a day keeps the doctor away.” Almost everyone has heard that expression at some point in their lives, and it is possible that this rhyme may be one of the earliest dietary advices given (it dates back to the early 1900s). Even back then, people were able to link fruit and vegetable consumption to overall health. However, here are two more recent studies that further strengthen the connection between adopting healthful eating habits and disease prevention.
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Americans are Making Summer Sizzle with Bratwurst on the Grill Whether it’s the taste, the aroma or the fact that one of the recipes starts with “Open three cans of beer,” the specially seasoned pork sausage known as bratwurst (or brats) is the perfect food for Americans and their grills this summer.
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Create Restaurant-style Meals at Home Brunch is a great way to gather family and friends for a relaxing weekend meal. And spring seems to usher in the perfect time to host a brunch: gentle breezes, sunny mornings, and the time to gather around the table to share good food and good conversation. But often, typical fare doesn’t fit into a healthy lifestyle. Make sure there is a range of choices on your table -- fresh fruit and juices, whole grain breads and high quality lean meats. Include items that bring an extra dose of flavor and nutrition, like tomatoes.
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Get Up and Go Snacks for Kids On the Go The Journal of the American Dietetic Association recently published a report confirming something parents have suspected for a long time -- kids get almost half their daily calories from snacks.
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How to Snack and Avoid the Fat If your idea of snacking is munching on cookies, crackers and microwave popcorn throughout the day, shame on you. The majority of the snack foods on grocery store shelves these days aren’t good for you. They contain unhealthy trans fatty acids -- a type of fat formed when liquid oils are made into solid fats.
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